"International Cuisine" Cooking Club

$20.00
$20.00
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Description

This group studies the various types of cuisine of the world, as students are exposed to history, cultural influences, and common recipes. Students will learn and demonstrate culinary art skills used within various geographic regions around the world. We will explore the traditions, customs, techniques, and major ingredients in specific cuisines. Join our Certified Chef and taste what you’ve been missing! 


Product details

Branch:
Bridgeport YMCA
Location:
RTCC
Availability:
Open
Status:
Active
Dates:
Oct 25 2023 to Dec 13 2023
Time:
5:30 PM - 7:30 PM
Ages:
10 to 19
Days Offered:
Wed
Registration:
Oct 9 2023 to Dec 8 2023